This comes from strength and conditioning expert Bret Contreras (aka, the Glute Guy). And at the very least it’s one of the quicker ways of reaching this goal.įor my nerds out there, here’s a bit of muscle science. Most people need to eat more to build muscle. In some people who genetically blessed, this can easily be done, but they’re the exception. Doing so while undereating is extremely hard to do. That way, your body can replace the broken-down tissues with stronger, resilient ones. If you want to build muscle, then you need to supply your body with the right nutrients. After a while, they’ll ideally no longer need to rely on counting and measuring and can eyeball their food using portion control and intuitive eating.īulking is part of muscle growth. Beginners will gain a general understanding of how much calories, fat, carbs, and protein is in their food.
So, manipulating your calories makes perfect sense and is a valid practice.įrom a pure calorie-counting perspective, the bulk-cut cycle teaches the power of nutrition and how it affects your physique. Your diet can make or break your looks when it comes to fat, muscle, and shape. While body composition requires several lifestyle practices- from proper exercise to sleep- there’s no denying the importance of nutrition. Does the bulk-cut cycle have its place, or is there a better way to improve body composition? Let’s cover the pros and cons in today’s post! In other words, you’re either eating an insane amount of calories to gain weight (or muscle) or drastically lowering your calories to lose weight (or fat). For those of you unaware, bulking and cutting is a strategy for optimizing one’s physique by going through different cycles of either extreme calorie gain or deprivation.
There’s a common practice in the bodybuilding world that’s slowly made its way into regular fitness- bulking and cutting.
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